Malay dishes are a feast for the senses: they are colourful, rich and spicy – a result of using an abundance of ingredients, spices and herbs. This delightful collection of 72 authentic recipes from Malaysia’s kampungs, including ulam vegetable rice, chicken kuzi, Rembau beef rendang and fried sepang cake, will take you on a culinary journey and introduce you to well-loved dishes that have been enjoyed for generations.
€11.63
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格式 EPUB ● 网页 96 ● ISBN 9789814868716 ● 出版者 Marshall Cavendish International ● 发布时间 2019 ● 下载 3 时 ● 货币 EUR ● ID 8154974 ● 复制保护 Adobe DRM
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