Arachidonic acid (ARA) is one the two main polyunsaturated fatty acids (PUFAs) in the brain, especially in neuronal cells, and can be a target in the fight against the major public health concern represented by Alzheimer’s disease (AD) and related disorders in high- as well as in low-income countries where elders constitute a growing part of the population. This compilation includes topics such as the use of arachidonic acid to prevent Alzheimer’s disease; the dietary effects and sources of ARA; the effect of ARA on key oncogenic pathways in prostate cancer; and the effects of adipokines on prostaglandin E2 production by rheumatoid synovial fibroblasts.
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格式 PDF ● 网页 211 ● ISBN 9781631176203 ● 编辑 Jason M O’Keefe ● 出版者 Nova Science Publishers ● 发布时间 2014 ● 下载 3 时 ● 货币 EUR ● ID 7224321 ● 复制保护 Adobe DRM
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