Food and health is an area that has seen a huge growth in research and education. This book provides a thorough overview of the latest scientific findings against a wide range of bio-medical backgrounds, who present, in review form, the most recent clinical developments and research results in the field. This book has direct relevance to academics involved in training and research in this field such as physicians, nurses and dieticians.
€193.23
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格式 PDF ● 网页 310 ● ISBN 9781536112016 ● 编辑 Rossana Salerno-Kennedy & Claudia Savina ● 出版者 Nova Science Publishers ● 发布时间 2017 ● 下载 3 时 ● 货币 EUR ● ID 7216548 ● 复制保护 Adobe DRM
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