Stephanie Banyas is a writer and recipe developer, and has been Bobby Flay”s business assistant since 1997. She is a graduate of the French Culinary Institute, and has co-authored Flay”s eight most recent cookbooks, including Bobby Flay”s Mesa Grill Cookbook, Brunch at Bobby”s, and Bobby Flay”s Throwdown!. Banyas lives in New York City.
13 电子书 Stephanie Banyas
Stephanie Banyas & Peter Sherman: Bacon Bible
From the founder of a bacon-themed restaurant, more than 200 recipes using bacon, the unexpected workhorse of savory ingredients. Bacon is Peter Sherman’s North Star. In 2014, he opened Bar Bacon, a …
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