作者: Tse-Chao Hua

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1 电子书 Tse-Chao Hua

Tse-Chao Hua & Bao-Lin Liu: Freeze-Drying of Pharmaceutical and Food Products
Freeze-drying is an important preservation technique for heat-sensitive pharmaceuticals and foods. Products are first frozen, then dried in a vacuum at low temperature by sublimation and desorption, …
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€167.09