Gary G. Adams & Hilde Barsett: Introduction to Polysaccharide Biotechnology (ePUB) < علم الأحياء < علوم < آخر الأخبار

Gary G. Adams & Hilde Barsett
Introduction to Polysaccharide Biotechnology [EPUB ebook]

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غلاف Gary G. Adams & Hilde Barsett: Introduction to Polysaccharide Biotechnology (ePUB)

Polysaccharides and related high molecular weight glycans are hugely diverse with wide application in Biotechnology and great opportunities for further exploitation. An Introduction to Polysaccharide Biotechnology – a second edition of the popular original text by Tombs and Harding – introduces students, researchers, clinicians and industrialists to the properties of some of the key materials involved, how these are applied, some of the economic factors concerning their production and how they are characterized for regulatory purposes.

€79.59

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لغة الإنجليزية ● شكل EPUB ● صفحات 239 ● ISBN 9781315355405 ● الناشر CRC Press ● نشرت 2017 ● للتحميل 3 مرات ● دقة EUR ● هوية شخصية 8053033 ● حماية النسخ Adobe DRM

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المزيد من الكتب الإلكترونية من نفس المؤلف (المؤلفين) / محرر

Gary G. Adams Hilde Barsett Stephen E. Harding Kari Tvete Inngjerdingen Berit Smestad Paulsen Michael P. Tombs United Kingdom) Adams Gary G. (University of Nottingham School of Biosciences, USA) Harding Stephen E. (University of Nottingham School of Pharmacy, Norway) Smestad Paulsen Berit (University of Oslo

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