In this book, the authors present topical research in the study of the daily requirements, dietary sources and symptoms of deficiency relating to vitamins A and E. Topics discussed include clinical use studies, medicinal and dietary aspects, and the dietary sources and health consequences of vitamins A and E. Other topics include indigenous vegetables as an excellent source of vitamin A; dietary vitamin E intake by older Japanese adults; vitamin A and other biochemical markers in obese patients with biliopancreatic bypass; and the role of vitamin E in dementia.
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شكل PDF ● صفحات 187 ● ISBN 9781628082715 ● محرر Mathis Claes & Leon De Smet ● الناشر Nova Science Publishers ● نشرت 2013 ● للتحميل 3 مرات ● دقة EUR ● هوية شخصية 7223290 ● حماية النسخ Adobe DRM
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