In this book, the authors present topical research in the study of the daily requirements, dietary sources and symptoms of deficiency relating to vitamins A and E. Topics discussed include clinical use studies, medicinal and dietary aspects, and the dietary sources and health consequences of vitamins A and E. Other topics include indigenous vegetables as an excellent source of vitamin A; dietary vitamin E intake by older Japanese adults; vitamin A and other biochemical markers in obese patients with biliopancreatic bypass; and the role of vitamin E in dementia.
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格式 PDF ● 网页 187 ● ISBN 9781628082715 ● 编辑 Mathis Claes & Leon De Smet ● 出版者 Nova Science Publishers ● 发布时间 2013 ● 下载 3 时 ● 货币 EUR ● ID 7223290 ● 复制保护 Adobe DRM
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