مؤلف: PhD Qin Wang

الدعم
Dr Graciela W. Padua, Department of Food Science and Human Nutrition, University of Illinois, Urbana, Illinois, USA Dr Qin Wang, Department of Nutrition & Food Science, University of Maryland, College Park, Maryland, USA




2 كتب إلكترونية بواسطة PhD Qin Wang

Graciela Wild Padua & Qin Wang: Nanotechnology Research Methods for Food and Bioproducts
Food nanotechnology is an expanding field. This expansion is based on the advent of new technologies for nanostructure characterization, visualization, and construction. Nanotechnology Research Metho …
PDF
الإنجليزية
DRM
€193.99
Graciela Wild Padua & Qin Wang: Nanotechnology Research Methods for Food and Bioproducts
Food nanotechnology is an expanding field. This expansion is based on the advent of new technologies for nanostructure characterization, visualization, and construction. Nanotechnology Research Metho …
EPUB
الإنجليزية
DRM
€193.99