Tawheed Amin & H.R. Naik: Food Processing and Preservation (PDF) < الهندسة الكيميائية < الهندسة / التقنيات < علوم < آخر الأخبار

Tawheed Amin & H.R. Naik
Food Processing and Preservation [PDF ebook]

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غلاف Tawheed Amin & H.R. Naik: Food Processing and Preservation (PDF)

This book provides an exhaustive coverage on all the types of food products-fruits, vegetables, cereals, dairy and meat processing and their preservation. It also provides a brief introduction to their importance in employment generation. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

€64.18

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لغة الإنجليزية ● شكل PDF ● صفحات 182 ● ISBN 9781000486582 ● الناشر Taylor and Francis ● نشرت 2021 ● للتحميل 3 مرات ● دقة EUR ● هوية شخصية 7897636 ● حماية النسخ Adobe DRM

يتطلب قارئ الكتاب الاليكتروني قادرة DRM

المزيد من الكتب الإلكترونية من نفس المؤلف (المؤلفين) / محرر

Tawheed Amin H. R. Naik

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