Austin J. Lewis & L. Lee Southern 
Swine Nutrition [PDF ebook] 

Support

With 42 chapters authored by leading international experts, Swine Nutrition: Second Edition is a comprehensive reference that covers all aspects of the nutrition of pigs. Content includes characteristics of swine and the swine industry with emphasis on the gastrointestinal tract; various classes of nutrients, how these nutrients are metabolized by swine, and the factors affecting their utilization; the practical aspects of swine nutrition from birth through gestation, lactation in sows, and the feeding of adult boars; and nutritional aspects of the various feedstuffs commonly fed to swine. Rounding the book is coverage of various techniques used in swine nutrition research.

€310.08
payment methods
Buy this ebook and get 1 more FREE!
Language English ● Format PDF ● Pages 1032 ● ISBN 9781420041842 ● Editor Austin J. Lewis & L. Lee Southern ● Publisher CRC Press ● Published 2000 ● Downloadable 3 times ● Currency EUR ● ID 5698160 ● Copy protection Adobe DRM
Requires a DRM capable ebook reader

More ebooks from the same author(s) / Editor

3,314 Ebooks in this category