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Austin J. Lewis & L. Lee Southern
Swine Nutrition [PDF ebook]

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With 42 chapters authored by leading international experts, Swine Nutrition: Second Edition is a comprehensive reference that covers all aspects of the nutrition of pigs. Content includes characteristics of swine and the swine industry with emphasis on the gastrointestinal tract; various classes of nutrients, how these nutrients are metabolized by swine, and the factors affecting their utilization; the practical aspects of swine nutrition from birth through gestation, lactation in sows, and the feeding of adult boars; and nutritional aspects of the various feedstuffs commonly fed to swine. Rounding the book is coverage of various techniques used in swine nutrition research.

€310.08

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Bahasa Inggeris ● Format PDF ● Halaman-halaman 1032 ● ISBN 9781420041842 ● Penyunting Austin J. Lewis & L. Lee Southern ● Penerbit CRC Press ● Diterbitkan 2000 ● Muat turun 3 kali ● Mata wang EUR ● ID 5698160 ● Salin perlindungan Adobe DRM

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Austin J. Lewis L. Lee Southern Baton Rouge, Louisiana, USA) Southern L. Lee (Louisiana State University

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