Catalog > Guidebooks > Food / Beverages > Autori Vari: Gastronomia Estense. Le ricette mese per mese (ePUB)

Autori Vari
Gastronomia Estense. Le ricette mese per mese [EPUB ebook]
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Cover of Autori Vari: Gastronomia Estense. Le ricette mese per mese (ePUB)

Argomenti e ricette di questo manuale: Pampapato, Mistocchina, Pinzini, Crostoli, Panata, Tenerina, Minestrino di Pasqua, Brazadèla, Tagliatelle, Passatelli, Torta di tagliatelle, Nocino, Pescegatto in umido, Zuppa inglese, Cappellacci con la zucca, Mariconda, Cappelletti, Torta di mele, Anguilla alla Comacchiese, Anguilla alla griglia, Polenta pasticciata, Mandorlini del Ponte, Salamina da sugo, Pasticcio di maccheroni, Ciupéta, Vini del Bosco. Il tutto nell’ordine dei mesi dell’anno, con cenni storici sul territorio.

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Language Italian ● Format EPUB ● Pages 58 ● ISBN 9788835382980 ● File size 16.0 MB ● Publisher Tiemme Edizioni Digitali ● Published 2020 ● Downloadable 24 months ● Currency EUR ● ID 7397464 ● Copy protection Social DRM

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