Natural Products Chemistry, Volume 2 covers the introductory survey, history, structure, synthesis, reactions, and biosynthesis of natural products such as the fatty acid derivatives and related compounds; sugars (carbohydrates); carboaromatic and related compounds; alkaloids; and non-alkaloidal nitrogen compounds. The text also describes the aspects of natural products photochemistry.
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Sprache Englisch ● Format PDF ● ISBN 9781483218878 ● Herausgeber Toshio Goto & Sho Ito ● Verlag Elsevier Science ● Erscheinungsjahr 2013 ● herunterladbar 3 mal ● Währung EUR ● ID 5733555 ● Kopierschutz Adobe DRM
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