Modern food biotechnology is now a billion-dollar industry, producing functional foods and nutraceuticals that offer a whole host of increased health benefits, including prevention against illness, and chronic and degenerative conditions. Written by a team of top-tier researchers and scientists from around the world, Biotechnology in Functional Foo
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Language English ● Format EPUB ● Pages 591 ● ISBN 9781040068953 ● Editor Debasis Bagchi & Dilip K. Ghosh ● Publisher CRC Press ● Published 2010 ● Downloadable 3 times ● Currency EUR ● ID 10063917 ● Copy protection Adobe DRM
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