Wardlaw’s Contemporary Nutrition is a complete and balanced resource for nutrition information written at a level non-science majors can understand. Current research is at the core of every new edition with revised statistics, incorporation of new results of clinical trials, and updated recommendations. The text provides students who lack a strong science background with the ideal balance of reliable nutrition information and practical, consumer-oriented knowledge.
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Idioma Inglés ● Formato EPUB ● ISBN 9781264364602 ● Editorial McGraw-Hill Education ● Publicado 2021 ● Descargable 3 veces ● Divisa EUR ● ID 8011319 ● Protección de copia Adobe DRM
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