Autor: Edward Charter

Soporte
Dr Jim Smith is Executive Director of Prince Edward Island Food Technology Centre, Charlottetown, Canada. He is the co-author of Blackwell»s Food Additives Data Book and editor of Technology of Reduced Additive Foods.




2 Ebooks de Edward Charter

Jim Smith & Edward Charter: Functional Food Product Development
According to an August 2009 report from Pricewaterhouse Coopers, the United States market for functional foods in 2007 was US$ 27 billion. Forecasts of growth range from between 8.5% and 20% per year …
PDF
Inglés
DRM
€191.99
Jim Smith & Edward Charter: Functional Food Product Development
According to an August 2009 report from Pricewaterhouse Coopers, the United States market for functional foods in 2007 was US$ 27 billion. Forecasts of growth range from between 8.5% and 20% per year …
EPUB
Inglés
DRM
€191.99