Autor: Marcus P. Adams

Soporte
Fritz Allhoff, Ph.D., is Assistant Professor in the Department of Philosophy at Western Michigan University. His research areas are in ethical theory, applied ethics, and the philosophy of biology/science. He is the editor of Wine & Philosophy and Food & Philosophy (with Dave Monroe). Marcus P. Adams, M.A., is a Ph.D. student in the Department of History and Philosophy of Science at the University of Pittsburgh.




5 Ebooks de Marcus P. Adams

Fritz Allhoff & Marcus P. Adams: Whiskey and Philosophy
Thoughtful essays on the history, significance, and pleasures of whiskey Everyone becomes a philosopher with a drink in hand, but Whiskey & Philosophy takes this natural pairing to a new level. It ex …
EPUB
Inglés
DRM
€21.99
Marcus P. Adams & Zvi Biener: Eppur si muove: Doing History and Philosophy of Science with Peter Machamer
This volume is a collection of original essays focusing on a wide range of topics in the History and Philosophy of Science. It is a festschrift for Peter Machamer, which includes contributions from s …
PDF
Inglés
€117.69
Marcus P. Adams & Fritz Allhoff: Whiskey and Philosophy
Thoughtful essays on the history, significance, and pleasures of whiskey Everyone becomes a philosopher with a drink in hand, but Whiskey & Philosophy takes this natural pairing to a new level. It ex …
PDF
Inglés
DRM
€19.05
Marcus P. Adams: A Companion to Hobbes
Offers comprehensive treatment of Thomas Hobbes’s thought, providing readers with different ways of understanding Hobbes as a systematic philosopher As one of the founders of modern political philoso …
EPUB
Inglés
DRM
€164.99
Marcus P. Adams: Companion to Hobbes
Offers comprehensive treatment of Thomas Hobbes s thought, providing readers with different ways of understanding Hobbes as a systematic philosopher As one of the founders of modern political philoso …
PDF
Inglés
DRM
€209.26