Marden Patricia Marden & Barchers Suzanne I. Barchers 
Cooking Up World History [PDF ebook] 
Multicultural Recipes and Resources

Soporte
Take students on a culinary trip around the world and introduce them to other cultures through the recipes, research, readings, and related media offered in this tasty resource. More than 20 countries and regions frequently studied in elementary and middle schools are represented. Each chapter has a brief introduction that describes the cookery of a culture, five to six recipes that provide a complete meal, research questions that connect the culture and food to history, and an annotated bibliography of reading resources and media. Great for social studies and for multicultural extensions. Grades K-6.
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Idioma Inglés ● Formato PDF ● Páginas 256 ● ISBN 9780313079306 ● Editorial ABC-CLIO ● Publicado 1994 ● Descargable 6 veces ● Divisa EUR ● ID 5821210 ● Protección de copia Adobe DRM
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