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Robert H. Nelson
Introduction to Feeding Farm Livestock [PDF ebook]

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An Introduction to Feeding Farm Livestock, Second Edition is a two-part book that focuses on nutrition and rationing of farm livestock. Part I describes the animal and its food. Part II presents the terms used in animal nutrition; feeding dairy cattle for milk production; and the rations specific for beef cattle, sheep and pigs. This book will be a valuable supplement to lectures for students attending part-time and full-time courses at the advanced craft/technician level.

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Idioma Inglés ● Formato PDF ● ISBN 9781483136349 ● Editorial Elsevier Science ● Publicado 2013 ● Descargable 3 veces ● Divisa EUR ● ID 5729427 ● Protección de copia Adobe DRM

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