Experts in the areas of water science and chemistry from the government, industry, and academic arenas discussed ways to maximize opportunities for these disciplines to work together to develop and apply simple technologies while addressing some of the world’s key water and health problems. Since global water challenges cross both scientific disciplines, the chemical sciences have the ability to be a key player in improving the lives of billions of people around the world.
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Langue Anglais ● Format PDF ● Pages 106 ● ISBN 9780309531733 ● Éditeur Frankie Wood-Black & Parry Norling ● Maison d’édition National Academies Press ● Publié 2004 ● Téléchargeable 3 fois ● Devise EUR ● ID 7146581 ● Protection contre la copie Adobe DRM
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