Experts in the areas of water science and chemistry from the government, industry, and academic arenas discussed ways to maximize opportunities for these disciplines to work together to develop and apply simple technologies while addressing some of the world’s key water and health problems. Since global water challenges cross both scientific disciplines, the chemical sciences have the ability to be a key player in improving the lives of billions of people around the world.
Buy this ebook and get 1 more FREE!
Language English ● Format PDF ● Pages 106 ● ISBN 9780309531733 ● Editor Frankie Wood-Black & Parry Norling ● Publisher National Academies Press ● Published 2004 ● Downloadable 3 times ● Currency EUR ● ID 7146581 ● Copy protection Adobe DRM
Requires a DRM capable ebook reader