Emeril Lagasse was arguably one of the first celebrity chefs, getting his own cooking show in 1997. Lagasse taught America about New Orleans-style cooking. Readers can learn about his restaurants, his television appearances, and his personal life as well as discover the different paths that lead to a career in the culinary arts. Budding chefs can try their hands at some Lagasse-inspired recipes.
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Langue Anglais ● Format PDF ● Pages 128 ● ISBN 9780766072114 ● Maison d’édition Enslow Publishing, LLC ● Publié 2015 ● Téléchargeable 3 fois ● Devise EUR ● ID 8663877 ● Protection contre la copie Adobe DRM
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