Emeril Lagasse was arguably one of the first celebrity chefs, getting his own cooking show in 1997. Lagasse taught America about New Orleans-style cooking. Readers can learn about his restaurants, his television appearances, and his personal life as well as discover the different paths that lead to a career in the culinary arts. Budding chefs can try their hands at some Lagasse-inspired recipes.
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Língua Inglês ● Formato PDF ● Páginas 128 ● ISBN 9780766072114 ● Editora Enslow Publishing, LLC ● Publicado 2015 ● Carregável 3 vezes ● Moeda EUR ● ID 8663877 ● Proteção contra cópia Adobe DRM
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