Does a longer life mean a healthier life? The number of adults over 65 in the United States is growing, but many may not be aware that they are at greater risk from foodborne diseases and their nutritional needs change as they age. The IOM’s Food Forum held a workshop October 29-30, 2009, to discuss food safety and nutrition concerns for older adults.
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Langue Anglais ● Format EPUB ● Pages 192 ● ISBN 9780309163576 ● Éditeur Caitlin Boon & Emily Ann Miller ● Maison d’édition National Academies Press ● Publié 2010 ● Téléchargeable 3 fois ● Devise EUR ● ID 7141788 ● Protection contre la copie Adobe DRM
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