An exciting new voice in food, up-and-coming chef James Ramsden is one of a generation of sophisticated 20- and 30-somethings who, despite being in step with current trends, are hesitant to cook anything more demanding than pasta. James gets this audience out of its culinary rut with recipes that are delicious, enticing, and simple to follow while also being both unexpected and familiar.
Achetez cet ebook et obtenez-en 1 de plus GRATUITEMENT !
Langue Anglais ● Format PDF ● ISBN 9781493002672 ● Maison d’édition Lyons Press ● Publié 2012 ● Téléchargeable 3 fois ● Devise EUR ● ID 4055799 ● Protection contre la copie Adobe DRM
Nécessite un lecteur de livre électronique compatible DRM