Nancy Carter Crump is a culinary historian and founder of the Culinary Historians of Virginia.
1 Ebooks par Nancy Carter Crump
Nancy Carter Crump: Hearthside Cooking
For cooks who want to experience a link to culinary history, Hearthside Cooking is a treasure trove of early American delights. First published in 1986, it has become a standard guide for museum inte …
EPUB
Anglais
DRM
€18.99
