Nancy Carter Crump is a culinary historian and founder of the Culinary Historians of Virginia.
1 Ebooks por Nancy Carter Crump
Nancy Carter Crump: Hearthside Cooking
For cooks who want to experience a link to culinary history, Hearthside Cooking is a treasure trove of early American delights. First published in 1986, it has become a standard guide for museum inte …
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€17.99
