2 द्वारा ईबुक Kaavya Rathnakumar
R. Pandiselvam & Kaavya Rathnakumar: Non-Thermal Food Processing Technologies
Various processes are required to preserve and extend the shelf-life of food, many of which cause detrimental effects on the color and appearance of food. Alternative methods for the thermal processi …
PDF
अंग्रेज़ी
DRM
€230.38
R. Pandiselvam & Kaavya Rathnakumar: Non-Thermal Food Processing Technologies
Various processes are required to preserve and extend the shelf-life of food, many of which cause detrimental effects on the color and appearance of food. Alternative methods for the thermal processi …
EPUB
अंग्रेज़ी
DRM
€231.10