2 电子书 Kaavya Rathnakumar
R. Pandiselvam & Kaavya Rathnakumar: Non-Thermal Food Processing Technologies
Various processes are required to preserve and extend the shelf-life of food, many of which cause detrimental effects on the color and appearance of food. Alternative methods for the thermal processi …
PDF
英语
DRM
€230.38
R. Pandiselvam & Kaavya Rathnakumar: Non-Thermal Food Processing Technologies
Various processes are required to preserve and extend the shelf-life of food, many of which cause detrimental effects on the color and appearance of food. Alternative methods for the thermal processi …
EPUB
英语
DRM
€231.10
