This informative new book takes an interdisciplinary look at agricultural and food production and how new engineering practices can be used to enhance production. With contributions from international experts from India, Russia, China, Serbia, and USA, this book presents a selection of chapters on some of these emerging practices, focusing on soil and water conservation and management; agricultural processing engineering; water quality and management; emerging agricultural crops; renewable energy use in agriculture; and applications of nanotechnology in agriculture.
€141.57
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स्वरूप PDF ● पेज 438 ● ISBN 9781771884525 ● संपादक Megh R. (University of Puerto Rico, Mayaguez (Retired professor)) Goyal & R. K. Sivanappan ● प्रकाशक Apple Academic Press ● प्रकाशित 2017 ● डाउनलोड करने योग्य 3 बार ● मुद्रा EUR ● आईडी 5383516 ● कॉपी सुरक्षा Adobe DRM
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