Authored by various experts, this vintage series of books reveals how to create traditional British sweets, long-loved by young and old, and is sure to delight anyone with an interest in old-time confectionary. This edition instructs the reader in how to make marzipan, including marzipan sweets and nuts, and decorative fruits, leaves and flowers. Full contents: Confectionery – The Making of Marzipans – Marzipan Sweets and Others – Marzipan Fruits, Nuts, Flowers and Leaves – Marzipan Fruits and Flowers – Marzipan. We are republishing this charming, classic text in a high quality, affordable edition, complete with a newly written introduction. Other topics in the series include: Boiled Sweets, Fudge and Nougat.
€6.49
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भाषा अंग्रेज़ी ● स्वरूप EPUB ● पेज 62 ● ISBN 9781447490838 ● फाइल का आकार 1.2 MB ● प्रकाशक Read Books Ltd. ● प्रकाशित 2011 ● डाउनलोड करने योग्य 24 महीने ● मुद्रा EUR ● आईडी 2392217 ● कॉपी सुरक्षा Adobe DRM
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