Waste Management and the Food Industry gives an introduction to the food industry and explains it as a growing sector. It talks about the waste generation in food industries and the sustainability that can be achieved in such industries. It also talks about the technology used in the utilization and treatment of food and the optimization of manufacturing to bring reduction in waste generation in the food processing. Also discussed in the book is the consumer interest in waste management and co-product recovery, the environmental impact of waste generation in food industries, the issues and challenges in food waste separation and the trends and future of the food industry.
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Lingua Inglese ● Formato PDF ● Pagine 272 ● ISBN 9781774074916 ● Editore Akansha Singh & Shobhit Kumar Singh ● Casa editrice Delve Publishing ● Pubblicato 2019 ● Scaricabile 3 volte ● Moneta EUR ● ID 7324823 ● Protezione dalla copia Adobe DRM
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