Astonishingly rich in nutrients, Spirulina is one of the most popular and well researched functional foods in the multi-billion dollar global food supplement market. This ancient species provides readily bioavailable protein along with carotenoids, essential fatty acids, vitamins, and minerals and has therapeutic applications in non-communicable di
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Formato PDF ● Pagine 328 ● ISBN 9781420052572 ● Editore Amha Belay & M. E. Gershwin ● Casa editrice CRC Press ● Pubblicato 2007 ● Scaricabile 3 volte ● Moneta EUR ● ID 5698344 ● Protezione dalla copia Adobe DRM
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