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Paul Christou
Rice Biotechnology and Genetic Engineering [PDF ebook]
Biotechnology of Food Crops

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Copertina di Paul Christou: Rice Biotechnology and Genetic Engineering (PDF)

Rice represents a unique opportunity for improvement through genetic engineering. This new book provides a detailed review of past and present developments in the genetic engineering of rice, as well as an informed examination of current genetic engineering material and methods.

€135.13

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Lingua Inglese ● Formato PDF ● Pagine 200 ● ISBN 9781000125184 ● Casa editrice CRC Press ● Pubblicato 2020 ● Scaricabile 3 volte ● Moneta EUR ● ID 8110925 ● Protezione dalla copia Adobe DRM

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Paul Christou Madison, Wisconsin, USA) Christou Paul (Agracetus Inc.

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