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Viktor Budnik & Kimberley Willis 
Knack Canning, Pickling & Preserving [PDF ebook] 
Tools, Techniques & Recipes to Enjoy Fresh Food All Year-Round

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Copertina di Viktor Budnik & Kimberley Willis: Knack Canning, Pickling & Preserving (PDF)

Interested in exploring the time-honored, healthful, and economically sensible tradition of preserving your own food, but not sure where to begin? Make it easy with Knack Canning, Pickling & Preserving. With simple, step-by-step instructions and stunning four-color photos, this quick introduction to the basics includes everything you need to know about canning, pickling, freezing, and dryingtips, techniques, and equipmentas well as hundreds of recipes for classic favorites like strawberry jam, apple butter, and kosher dill pickles; pantry staples like ketchup, relish, and honey BBQ sauce; and even meat jerkies. That’s not to mention great gift-giving ideas for any occasion!

€20.62
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Lingua Inglese ● Formato PDF ● ISBN 9780762766031 ● Casa editrice Globe Pequot Press ● Pubblicato 2010 ● Scaricabile 3 volte ● Moneta EUR ● ID 5446654 ● Protezione dalla copia Adobe DRM
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Kimberley WillisViktor Budnik

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