Interested in exploring the time-honored, healthful, and economically sensible tradition of preserving your own food, but not sure where to begin? Make it easy with Knack Canning, Pickling & Preserving. With simple, step-by-step instructions and stunning four-color photos, this quick introduction to the basics includes everything you need to know about canning, pickling, freezing, and dryingtips, techniques, and equipmentas well as hundreds of recipes for classic favorites like strawberry jam, apple butter, and kosher dill pickles; pantry staples like ketchup, relish, and honey BBQ sauce; and even meat jerkies. That’s not to mention great gift-giving ideas for any occasion!
€20.62
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语言 英语 ● 格式 PDF ● ISBN 9780762766031 ● 出版者 Globe Pequot Press ● 发布时间 2010 ● 下载 3 时 ● 货币 EUR ● ID 5446654 ● 复制保护 Adobe DRM
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