John A. Miranowski & Colin G. Scanes 
Perspectives in World Food and Agriculture 2004, Volume 2 [PDF ebook] 

Foreword (Kenneth M. Quinn).
Preface.
Acknowledgements..
Section I: Frontiers in Addressing World Hunger and
Poverty.
1. Introduction to the Millennium Development Goals.
2. The Human Development report 2003 (Sakiko Fukuda-Parr).
3. World Food Day Remarks: Agricultural Productivity in the
Developing World (Andrew S. Natsios).
4. The Millennium Compact and the End of Hunger (Jeffrey D.
Sachs).
5. Globalization and World Hunger: An Independent Monitoring of
Progress (Per Pinstrup-Andersen).
6. Defeating Hunger and Famine: The View from Africa (H.E.
Wilberforce Kisamba-Mugerwa).
7. How to Reduce Poverty and Malnutrition Through Science and
Technology (Ann Veneman).
8. Feeding the World: The View from Iowa (Tom Vilsack).
9. Donor Role in Agriculture and Rural Development and in Hunger
Reduction (Kevin Cleaver).
10. Environmental Sustainability and Food Security (Jeffrey
Mc Neely).
11. Toward a Hunger-Free World: The Final Milestone (M.S.
Swaminathan).
12. Global Health and Food Security: Imperatives for the Future
(Ady Barkan and Josh Ruxin).
13. Ending Hunger in America (H. Eric Schockman).
Section II: Frontiers in Addressing Health and
Nutrition.
14. Educate Girls (Catherine Bertini).
15. Plant-Derived Vaccines to Overcome Current Constraints in
Global Immunization (Charles J. Arntzen, Guruatma Khalsa, adn
Richard T. Mahoney).
16. The Effect of Banning Antibiotics for Growth Promotion in
Poultry and Swine Production in Denmark (Hanne-Dorthe Embog and
Henridk C. Wegener).
17. Implications of More Restricted Antimicrobial Access Policy:
Issues Related to U.S. Pork Production (Dermot J. Hayes and Helen
H. Jensen).
Section III: Frontiers in Food, Agriculture, and Global
Climate Change.
18. Global Warming and Agriculture (Cynthia Rosenzweig and
Daniel Hillel).
19. Technological Choice and the Changing Structure of
Agriculture: Farming to Sequester Carbon and Reduce Global Warming
(Luther Tweeten and Mariah Tanner).
Section IV: Frontiers in Agriculture and Rural Development in
Industrialized Countries.
20. Farm Programs and Agricultural Choices in Rural America
(B4uce A. Babcock).
21. A Time for Change in U.S. Rural Policy (Mark
Drabenstott).
22. Agriculture – A Short History (from Demestication to
Present) (Colin S. Scanes and Richard L. Willham).
Section V: trends and Outlook for World Food and
Agriculture.
23. Factors Affecting World Agriculture (John Beghin, Jay
Fabiosa, Fengxia Dong, Amani El Obeid, Frank Fuller, Chad Hart,
Holger Matthey, Alexander Saak, Simla Tokgoz, Seth Meyer, and Eric
Wailes).
Index.

John Miranowski, Ph D, is a professor and agricultural
economist for Iowa State University, Ames. Harvard-educated, Dr.
Miranowski served as Director, Resources and Technology Division
for the USDA. As Executive Coordinator of the Secretary’s Policy
Coordination Council, he worked to develop and implement programs
on water quality, food safety, pest control and other vital topics.
He has written and served as editor for several books and numerous
refereed papers in environmental and resource economics and
agricultural policy.
Colin Scanes, Ph D, is a professor of animal science at
Iowa State University, Ames. He took his Ph D at the University of
Wales and has served in a variety of leadership roles in colleges
of agriculture in North America. Dr. Scanes is widely recognized
for his work in endocrinology of domestic animals, and is the
author of numerous papers and research publications.
.