Mark Bittman 
Mark Bittman’s Quick and Easy Recipes from the New York Times [EPUB ebook] 

Delicious, modern, versatile Asian-influenced recipes from an international rising star of cookery Harper”s Bazaar BEST cookbooks to buy now Leisure Food & Drink Recipe of the week Press & Journal …

Ignite your culinary curiosity with Amma Sidra’s Authentic Pakistani Cuisine! This book, inspired by Sheddy”s delightful You Tube channel ‘@sheddyskitchen’, is a loving homage to his mother, an outs …

Notes from the Galley of Sailing Vessel Solitaire is a collection of over 250 recipes that are great-tasting and easy to prepare in the galley of your boat or in the kitchen at home. Nancy and her hu …

Are you a diabetic who is struggling everyday to fight against the temptation of eating those ready-made desserts that are full of high carb sugars, bad fats and way too many carbs? If so, I am delig …

Spice. The essence of a certain plant, and thus of a certain place, distilled down into some crumpled leaves or a fine powder. Flavor. A mixture of taste and smell that stimulates the senses and invo …

You do not need many words, just try it and you will understand everything yourself. These desserts are sure to satisfy you in every way. Bon Appetit !!!P.s. All recipes with pictures. …

Normal People Eat Tofu, Too, is a basic vegetarian cookbook.By purchasing this book, you will learn how easy it is to use everyday ingredients purchased from your local grocery store in order to make …

—Selected by the New York Times as one of the best cookbooks of 2020— Be transported to the bountiful islands of Indonesia by this collection of fragrant, colourful and mouth-watering recipes. ” …

When it comes to the most important meal of the day, this is the book to end all books, a delectable selection of recipes, advice, illustrations and miscellany. The recipes in the robust volume begin …