Daniel Reid 
Mini Spicy Sichuan Cooking [EPUB ebook] 

Sokongan


With its clear photography and easy to read recipes, Spicy Sichuan Cooking contains everything you need to make over 30 healthy and authentic Sichuan dishes. This cookbook features spicy recipes from all over the famous province.
Spicy Sichuan Cooking has recipes for seafood, meat, poultry, soups, snacks, vegetables, and more. Recipes include:


  • Prawns with sweet chili sauce

  • Gung Bao chicken

  • Hot and sour soup

  • Ma po tofu

  • Pea shoots with garlic and ginger

  • Minced chicken in a pumpkin

  • Twice cooked pork

  • Seafood and mixed vegetables

  • And many more Sichuan favorites!

Also included are unit conversion tables, dual measurements, over 30 detailed photos, and basic Sichuan ingredients. Each recipe includes cook time, prep time, and serving sizes. Enjoy!

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Bahasa Inggeris ● Format EPUB ● Halaman-halaman 64 ● ISBN 9781462911219 ● Saiz fail 6.5 MB ● Penerbit Tuttle Publishing ● Diterbitkan 2013 ● Muat turun 24 bulan ● Mata wang EUR ● ID 5515402 ● Salin perlindungan Adobe DRM
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