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Pierre Feillet
Le grain de blé [EPUB ebook]
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Cet ouvrage fait le bilan des connaissances sur la science et la technologie du blé. Il présente la composition biochimique de cette céréale et propose une analyse critique des bases technologiques et physico-chimiques de la transformation des farines et semoules en pain, biscuits et pâtes alimentaires, ainsi que leur valeur nutritionnelle. Il aborde enfin l’économie de la filière blé.

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Bahasa Perancis ● Format EPUB ● ISBN 9782759212811 ● Penerbit Inra ● Diterbitkan 2000 ● Muat turun 3 kali ● Mata wang EUR ● ID 8683438 ● Salin perlindungan Adobe DRM

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