2 Ebooks by Paris, France) Bruegel Martin (INRAE
Peter J. Atkins & Martin Bruegel: Food History
This pioneering book elevates the senses to a central role in the study of food history because the traditional focus upon food types, quantities, and nutritional values is incomplete without some re …
PDF
English
DRM
€48.62
Peter J. Atkins & Martin Bruegel: Food History
This pioneering book elevates the senses to a central role in the study of food history because the traditional focus upon food types, quantities, and nutritional values is incomplete without some re …
EPUB
English
DRM
€48.29
