Originally published in 1957, this delightful book offers 100 recipes from 50 of the best authentic Paris bistros, collected in the 1950s when these establishments were at their height. Part guidebook and part cookbook, this volume describes the bistros and their colourful denizens as they were, followed by their signature recipes.
Kup ten ebook, a 1 kolejny otrzymasz GRATIS!
Format EPUB ● Strony 202 ● ISBN 9781317846161 ● Wydawca Taylor and Francis ● Opublikowany 2014 ● Do pobrania 3 czasy ● Waluta EUR ● ID 3440331 ● Ochrona przed kopiowaniem Adobe DRM
Wymaga czytnika ebooków obsługującego DRM