Global wine production totaled roughly 27 billion liters in 2012. The European Union (EU) dominates world production, accounting for nearly 60% of all wine produced each year. France, Italy, and Spain are among the principal EU wine-producing countries. This book provides an overview of issues pertaining to the U.S. wine industry within ongoing U.S. trade negotiations in the proposed Trans-Pacific Partnership (TPP) and the proposed Transatlantic Trade and Investment Partnership (TTIP); presents the outlook for wine production, trade, consumption, and stocks for the EU-28; provides a statistical wine report; and examines the international wine market.
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Format PDF ● Strony 109 ● ISBN 9781634635684 ● Redaktor Barbara Dyer ● Wydawca Nova Science Publishers ● Opublikowany 2014 ● Do pobrania 3 czasy ● Waluta EUR ● ID 7229075 ● Ochrona przed kopiowaniem Adobe DRM
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