Munish Puri 
Food Bioactives [PDF ebook] 
Extraction and Biotechnology Applications

Wsparcie

This book focuses on various types of bioactive compounds, including secondary metabolites, oligosaccharides, polysaccharides, flavonoids, peptides/proteins, carotenoid pigments, quinones, terpenes, and polyunsaturated fatty acids, and presents an overview of their nutraceutical activities. It covers the current status and future potential of food compounds, as well as extraction technologies for bioactives derived from plant, fungi and marine-derived bioactive agents. Finally, he...

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Spis treści


Preface.- 1. Glucosinolates & respective derivatives (isothiocyanates) from Plants.- 2. Bioactives from mushroom and their application.- 3. Bioactive Products fro...

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O autorze


Munish Puri is a Deputy Director and Associate Professor, Flinders Centre for Marine Bioproducts Development, Medical Biotechnology, School of Medicine, Flinders Univer...

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Język Angielski ● Format PDF ● Strony 326 ● ISBN 9783319516394 ● Rozmiar pliku 5.4 MB ● Redaktor Munish Puri ● Wydawca Springer International Publishing ● Miasto Cham ● Kraj CH ● Opublikowany 2017 ● Do pobrania 24 miesięcy ● Waluta EUR ● ID 5074486 ● Ochrona przed kopiowaniem Społeczny DRM

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