автор: Edward Renold

поддержка

2 Электронные книги Edward Renold

David Foskett & John Fuller: Chef’s Compendium of Professional Recipes
This is a well-established reference and textbook for professional chefs and students. This edition presents essential recipes based on traditional and classic methods, but is simplified and adapted …
EPUB
английский
DRM
€224.87
David Foskett & John Fuller: Chef’s Compendium of Professional Recipes
This is a well-established reference and textbook for professional chefs and students. This edition presents essential recipes based on traditional and classic methods, but is simplified and adapted …
PDF
английский
DRM
€224.76