Електронна книга > Наука > Техника > Химическая технология > K G Ramawat: Biotechnology of Medicinal Plants (PDF)

K G Ramawat
Biotechnology of Medicinal Plants [PDF ebook]
Vitalizer and Therapeutic

поддержка

Обложка K G Ramawat: Biotechnology of Medicinal Plants (PDF)

This book provides comprehensive and useful information on the medicinal plants especially those used as food supplement in the form of health vitalizers and invigorators. A subjective approach is attempted for the first time in this book with all the information available in one single volume. Separate chapters are devoted to the medicinal values

€63.75

Купите эту электронную книгу и получите еще одну БЕСПЛАТНО!

язык английский ● Формат PDF ● страницы 316 ● ISBN 9781482280227 ● редактор K G Ramawat ● издатель CRC Press ● опубликованный 2004 ● Загружаемые 3 раз ● валюта EUR ● Код товара 7243221 ● Защита от копирования Adobe DRM

Требуется устройство для чтения электронных книг с поддержкой DRM

Больше книг от того же автора (ов) / редактор

K G Ramawat K. G. Ramawat

8 643 Электронные книги в этой категории

Обложка Debabrata Das & Debayan Das: Biochemical Engineering

Debabrata Das & Debayan Das: Biochemical Engineering

All engineering disciplines have been developed from the basic sciences. Science gives us the information on the reasoning behind new product development, whereas engineering is the application of sc …

Обложка Gustavo V. Barbosa-Canovas & Q. Howard Zhang: Pulsed Electric Fields in Food Processing

Gustavo V. Barbosa-Canovas & Q. Howard Zhang: Pulsed Electric Fields in Food Processing

Pulsed Electric Fields (PEF) is one of the nonthermal processing approaches that is receiving considerable attention by scientists, government and the food industry as a potential technique to be …

Обложка Martin D. Hynes: Preparing for FDA Pre-Approval Inspections

Martin D. Hynes: Preparing for FDA Pre-Approval Inspections

This Second Edition is an essential guide to preparing for FDA pre-approval inspections-taking into account current trends in FDA expectations and inspection activities, such as the GMPs of the 21st …

Обложка Pieter (Wageningen Agricultural University, The Netherlands) Walstra: Physical Chemistry of Foods

Pieter (Wageningen Agricultural University, The Netherlands) Walstra: Physical Chemistry of Foods

Exploring the structure and physical and chemical properties of solutions, dispersions, soft solids, fats, and cellular systems, Physical Chemistry of Foods describes the physiochemical principles of …

Обложка Malay (Alcon Laboratories, Forth Worth, Texas, USA) Ghosh: Polyimides

Malay (Alcon Laboratories, Forth Worth, Texas, USA) Ghosh: Polyimides

Provides coverage on the full range of topics associated with polyimides, including structure, polymer fundamentals, and product areas. The text addresses both basic and applied aspects of the …

Обложка Rupesh S. (Point Pleasant, New Jersey, USA) Chavan & Megh R. (Point Pleasant, New Jersey, USA) Goyal: Technological Interventions in Dairy Science

Rupesh S. (Point Pleasant, New Jersey, USA) Chavan & Megh R. (Point Pleasant, New Jersey, USA) Goyal: Technological Interventions in Dairy Science

This volume covers a selection of important novel technological interventions in dairy science, from the physical properties of milk and other milk products to nonthermal processing of milk. It also …

Обложка R. David (Pathmaster Marketing Ltd., England) Whitby: Lubricant Blending and Quality Assurance

R. David (Pathmaster Marketing Ltd., England) Whitby: Lubricant Blending and Quality Assurance

Many people, including those involved in the manufacturing, marketing and selling of lubricants, believe that blending lubricants is simply a matter of putting one or more base oils and several addit …

Обложка Jr. Baukal: Industrial Combustion Pollution and Control

Jr. Baukal: Industrial Combustion Pollution and Control

This reference overflows with an abundance of experimental techniques, simulation strategies, and practical applications useful in the control of pollutants generated by combustion processes in the …

Обложка Renzo Shamey & Woo Sub Shim: Assessment of Key Issues in the Coloration of Polyester Material

Renzo Shamey & Woo Sub Shim: Assessment of Key Issues in the Coloration of Polyester Material

This book addresses the problems in the dyeing of polyester textile materials in various forms and provides an overview of various textile operations for polyester. It presents various key steps and …

Обложка Megh R. (Point Pleasant, New Jersey, USA) Goyal & Khursheed A. (Point Pleasant, New Jersey, USA) Khan: Technological Interventions in the Processing of Fruits and Vegetables

Megh R. (Point Pleasant, New Jersey, USA) Goyal & Khursheed A. (Point Pleasant, New Jersey, USA) Khan: Technological Interventions in the Processing of Fruits and Vegetables

Technological Interventions in Processing of Fruits and Vegetables presents a wide selection of the latest concepts in the fast-changing field of processing of fruits and vegetables (FAV). It provide …

Следущая страница >>>