Huw (Prof. Translational Genomics for Plant Breeding, Aberystwyth University, UK) Jones 
Biotechnology of Major Cereals [PDF ebook] 

Destek

The world’s major cereals are staple foods supplying about two-thirds of mankind’s calorific needs as well as being a rich source of proteins, vitamins, minerals and fibre. They also contribute significantly to animal feeds and non-food products such as packaging materials, cosmetics, liquid transport biofuels etc. In this book experts explain and discuss the latest biotechnological advances in cereal crop science, including the latest results of gene editing techniques.

€122.64
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Dil İngilizce ● Biçim PDF ● Sayfalar 240 ● ISBN 9781780645209 ● Editör Huw (Prof. Translational Genomics for Plant Breeding, Aberystwyth University, UK) Jones ● Yayımcı CABI ● Yayınlanan 2016 ● İndirilebilir 6 kez ● Döviz EUR ● Kimlik 8128794 ● Kopya koruma Adobe DRM
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