This book focuses on the developing field of valuing food safety and nutrition. It evaluates the relative strengths, weaknesses, and requirements of the major methodologies employed in valuation research. The book includes a discussion on key factors such as information on consumer attitudes.
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Biçim EPUB ● Sayfalar 480 ● ISBN 9781000010923 ● Yayımcı Taylor and Francis ● Yayınlanan 2019 ● İndirilebilir 3 kez ● Döviz EUR ● Kimlik 7360663 ● Kopya koruma Adobe DRM
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