First published in 2005. This compendium of cookery, though it concentrates on staple western food that is always available, contains a wealth of recipes sure to pique the interest of cooks and connoisseurs of fine food. Unique chapters cover flower cookery, Chinese scented teas, an ‘Arabian Nights’ dinner and special children’s cookery. It is the author’s strong belief that good cooking is one of the attainable amenities of everyday life.
Bu e-kitabı satın alın ve 1 tane daha ÜCRETSİZ kazanın!
Dil İngilizce ● Biçim PDF ● Sayfalar 470 ● ISBN 9781136198090 ● Yayımcı Taylor and Francis ● Yayınlanan 2013 ● İndirilebilir 3 kez ● Döviz EUR ● Kimlik 5300483 ● Kopya koruma Adobe DRM
DRM özellikli bir e-kitap okuyucu gerektirir